Tattooed Chef Inc at Cowen Future of the Consumer: Sustainable Growth for a New Ecosystem Conference Transcript
Good morning, everyone. My name is Brian Holland. I cover sustainable food and healthy living here at Cowen. Pleased to have with me today the team from Tattooed Chef: CFO, Stephanie Dieckmann; and Chief Growth Officer, Matt Williams. Stephanie, Matt, thank you so much for joining us. How are you both today?
Great.
Great. How are you, Brian?
I'm well, thanks. For those who are either less familiar or newer to the story, just give us the origin story here for Tattooed Chef, if you could.
Tattooed Chef started out as a family-owned privately held company, primarily doing import of goods from Italy. And then in 2015, we started manufacturing. In 2017, our Chief Creative Officer, Sarah,
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